Archives > Archive 4
FEELING THE CHRISTMAS SPIRIT
bk:
Well, you've read the notes, you're in a proper Merry Christmas mood, and now it is time for you to post until the cows come home - they're off singing Christmas cowals right now, but they'll be back soon.
bk:
And the word of the day is: SEMAPHORE!
Michael:
Since I woke up this early in the morning, I have no idea what I have received as of yet.
I shall go to a friend's home for the festivities where we will do a gift exchange.
Happy Holidays to all.
Michael:
--- Quote from: bk on December 25, 2005, 12:16:43 AM ---And the word of the day is: SEMAPHORE!
--- End quote ---
S. Woody White:
After a very long simmering, the ham has been cooked, and as near as we can tell it has been cooked to perfection. I managed to haul the lobster pot we cooked it in (actually a tamale steamer, but basically the same construction) over to the sink (a very long trek, as it's a large kitchen), and then poured the water out of the pot. Der B was already drooling from the fragrance of the cooking liquid. We then plopped it into a large roasting pan, where it will cool, covered. But first der B snuck a piece of the ham for a taste, which he shared, and it is tasty indeed! Salty, of course, but it's supposed to be salty. This is not a ham you have in large chunks, but better is served in thin shavings as a condiment or side dish.
Frankly, my dears, I'm on the pooped side, but also on the happy side.
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