Topic: WISHIN' AND HOPIN' AND THINKIN' AND PRAYIN' (Read 622 times)

John G. · « **Reply #60 on:** April 23, 2024, 06:24:58 AM »

Three!

Freddie · « **Reply #61 on:** April 23, 2024, 06:26:48 AM »

Quote from: Rodzinski on April 23, 2024, 06:07:08 AM

Not Skip’s first time on the “Best-ever” food lists!

Skip says he is honored!

MichaelG · « **Reply #62 on:** April 23, 2024, 06:27:46 AM »

TOD: My favorites are a couple of homemade dishes: a banana-lemon-ginger chutney, and for Thanksgiving, a fresh cranberry sauce with Pinot Noir.

George · « **Reply #63 on:** April 23, 2024, 06:53:23 AM »

Quote from: singdaw on April 23, 2024, 05:25:11 AM

~~~CHOREOGRAPHIC VIBES~~~ for DR Jrand73 & Company!!!!

~~~DITTO!!~~~

George · « **Reply #64 on:** April 23, 2024, 06:53:36 AM »

Quote from: singdaw on April 23, 2024, 05:25:50 AM

~~~HEALING VIBES~~~ for DR Jrand73, for DR elmore3003, for DR Jane, and for DR vixmom.

~~~DITTO!!~~~

George · « **Reply #65 on:** April 23, 2024, 06:53:55 AM »

Quote from: singdaw on April 23, 2024, 05:26:05 AM

Sorry if I've inadvertently left anyone out.

~~~DITTO!!~~~

George · « **Reply #66 on:** April 23, 2024, 06:54:01 AM »

George · « **Reply #67 on:** April 23, 2024, 06:56:21 AM »

Quote from: vixmom on April 23, 2024, 05:43:41 AM

The best deviled eggs I’ve ever eaten were made by Freddie’s everlovin’ Skip.

He very kindly shared his recipe with me, and despite being a pale imitation of the original, I have gotten raves whenever I’ve made them.

I never got Skip's recipe...of course, I never asked for Skip's recipe, so there's that.

Freddie · « **Reply #68 on:** April 23, 2024, 07:10:16 AM »

Quote from: George on April 23, 2024, 06:56:21 AM

Quote from: vixmom on April 23, 2024, 05:43:41 AM
The best deviled eggs I’ve ever eaten were made by Freddie’s everlovin’ Skip.

He very kindly shared his recipe with me, and despite being a pale imitation of the original, I have gotten raves whenever I’ve made them.

I never got Skip's recipe...of course, I never asked for Skip's recipe, so there's that.

LOL, that IS a very good point!

Rodzinski · « **Reply #69 on:** April 23, 2024, 07:12:26 AM »

Quote from: John G. on April 23, 2024, 06:15:56 AM

What? No mention of Jell-O sdes?

I was thinking of my Minnesotan friend’s mom who made “jello salad” which was really many thin layers of jello.

bk · « **Reply #70 on:** April 23, 2024, 09:41:42 AM »

I'm up, I'm up - seven hours of sleep.

Freddie · « **Reply #71 on:** April 23, 2024, 09:49:51 AM »

I'd never heard this before - a single released in the UK

Julie Andrews - "Dear Friend" from SHE LOVES ME
https://www.youtube.com/watch?v=DanyQEhQ9RQ

vixmom · « **Reply #72 on:** April 23, 2024, 10:23:03 AM »

Quote from: Freddie on April 23, 2024, 05:56:11 AM

Quote from: vixmom on April 23, 2024, 05:43:41 AM
The best deviled eggs I’ve ever eaten were made by Freddie’s everlovin’ Skip.

He very kindly shared his recipe with me, and despite being a pale imitation of the original, I have gotten raves whenever I’ve made them.

I read this to Skip, and he's blushing.

Thank you, vixmom!

Please give him a hug from me!

vixmom · « **Reply #73 on:** April 23, 2024, 10:27:46 AM »

Quote from: singdaw on April 23, 2024, 06:11:51 AM

DR vixmom, I wonder if this recipe is close to your grandfather's:
https://www.allrecipes.com/recipe/19839/chow-chow-i/

Hmmm, I wonder if it could be tweaked to taste like his, I am pretty sure he didn't use chili peppers or allspice or cinnamon

vixmom · « **Reply #74 on:** April 23, 2024, 10:28:10 AM »

Thank you Singsongs

vixmom · « **Reply #75 on:** April 23, 2024, 10:30:16 AM »

What is Russian salad?

vixmom · « **Reply #76 on:** April 23, 2024, 10:30:33 AM »

I've only heard of Russian salad dressing

vixmom · « **Reply #77 on:** April 23, 2024, 10:30:59 AM »

Ooh I didn't try connections yet today

vixmom · « **Reply #78 on:** April 23, 2024, 10:34:22 AM »

Connections
Puzzle #317
🟨🟨🟨🟨
🟦🟦🟦🟦
🟩🟩🟩🟩
🟪🟪🟪🟪

Laura · « **Reply #79 on:** April 23, 2024, 10:34:56 AM »

Good morning.

Laura · « **Reply #80 on:** April 23, 2024, 10:35:43 AM »

I like pasta and potato salads.

Laura · « **Reply #81 on:** April 23, 2024, 10:36:35 AM »

I'm a purist about them, though. No funny ingredients. Like raisins.

singdaw · « **Reply #82 on:** April 23, 2024, 10:51:33 AM »

singdaw · « **Reply #83 on:** April 23, 2024, 10:51:57 AM »

I had a company send my mother a birthday potato.

singdaw · « **Reply #84 on:** April 23, 2024, 10:52:13 AM »

She was surprised.

singdaw · « **Reply #85 on:** April 23, 2024, 10:52:29 AM »

It comes in a shiny golden box.

singdaw · « **Reply #86 on:** April 23, 2024, 10:53:27 AM »

You can upgrade and have a photo superimposed on the potato in edible colorings.

singdaw · « **Reply #87 on:** April 23, 2024, 10:54:34 AM »

This spud's for you.

singdaw · « **Reply #88 on:** April 23, 2024, 10:54:53 AM »

Eye only have love for you.

singdaw · « **Reply #89 on:** April 23, 2024, 10:55:18 AM »

Do you want fries with that?

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Author Topic: WISHIN' AND HOPIN' AND THINKIN' AND PRAYIN' (Read 622 times)