TOD:
I believe the saying is that it doesn't matter how much meat you have, as what you do with it!
That having been said, I enjoy many different kinds of meat. Beef, in many forms, is up there. Pork is good. Chicken is good. Venison can be very nice. I've enjoyed lamb on many occasions.
Der Brucer tried goat once, but wasn't impressed. But he may have just been kidding.