Thanks, Fred. And thank you to Jose for the info on the exhibit. And as much as I love you (and chocolate) I wouldn't have lasted another hour. Glad you enjoyed the show and got to see old pals!
No worries. Next time.
The Chocolate Mousse at Cafe Fiorello is listed as "For Two", and it really is! The waiter comes to your table with a "dual bucket". He spoons out a very generous serving of Chocolate Mousse onto your plate out of one side of the bucket, and then spoons out a very generous "side" of
schlag - whipped cream - next to the Chocolate Mousse. I had opted for their take on cannoli last night - they use almond tuiles in place of the traditional fried pastry shells/tubes. However, I did "help" Patrick with his mousse. -And when the waiter cleared the table, there was still some mousse left on the plate! -"For Two" indeed!
*The Chocolate Mousse is Patrick's favorite dessert there. They made sure to have at least one serving saved for him after his performance at The Met last night.
