Topic: THE DISCOMBOBULATED ME (Read 37245 times)

Jrand73 · « **Reply #300 on:** March 12, 2007, 08:23:51 PM »

Wow it's already after 10 pm!

Jrand73 · « **Reply #301 on:** March 12, 2007, 08:25:00 PM »

A more recent Betty photo for this page dance.

Jane · « **Reply #302 on:** March 12, 2007, 08:25:09 PM »

JRand-I was wondering if you had submitted the information.

Sandra · « **Reply #303 on:** March 12, 2007, 08:25:24 PM »

I am eating peanut butter cups. They are yummy.

Jrand73 · « **Reply #304 on:** March 12, 2007, 08:25:31 PM »

The wig is okay, but the earrings are too much!

Jrand73 · « **Reply #305 on:** March 12, 2007, 08:26:28 PM »

Quote from: Jane on March 12, 2007, 08:25:09 PM

JRand-I was wondering if you had submitted the information.

No....but I might!

It's still better than the day Troy Donahue died, and AMC had up a picture of Tab Hunter!!

DR ELMORE - any more scandalous bits from Mr Granger's book to share?

Jane · « **Reply #306 on:** March 12, 2007, 08:26:32 PM »

I guess after 10:00 is a bigger shock than after 7:00

'night for real

Jane · « **Reply #307 on:** March 12, 2007, 08:27:54 PM »

almost for real.

wrong photo-laughing while thinking "that is horrible"

JoseSPiano · « **Reply #308 on:** March 12, 2007, 08:31:58 PM »

Good Evening!

And my day of lethargy continues... $:-\$

I think a part of my fatigue comes from the cold or whatever I've been fighting since last Wednesday. While I was in Atlanta, I was dealing with some sinus stuff and minor chest congestion. And now that I've actually had a day off, it's decided to runs its course. I'm generally feeling OK, just a bit tired, and my throat is a little sore from the coughing. I suspect I'll be heading to bed early tonight in order to be fully rested - and recovered, hopefully - for tomorrrow's rehearsal.

JoseSPiano · « **Reply #309 on:** March 12, 2007, 08:33:03 PM »

Thankfully, I still had a box of Lemon Echinacea Throat Coat Tea in the cupboard. Very soothing.

Jrand73 · « **Reply #310 on:** March 12, 2007, 08:35:17 PM »

Quote from: Jane on March 12, 2007, 08:27:54 PM

almost for real.

wrong photo-laughing while thinking "that is horrible"

You can imagine how Tab must have felt!!

Jrand73 · « **Reply #311 on:** March 12, 2007, 08:35:33 PM »

Quote from: JoseSPiano on March 12, 2007, 08:33:03 PM

Thankfully, I still had a box of Lemon Echinacea Throat Coat Tea in the cupboard. Very soothing.

Good and good for you!

bk · « **Reply #312 on:** March 12, 2007, 08:37:19 PM »

I cannot get used to the time change and I think that those who decreed it should happen in March should be strung up by their thumbs.

JoseSPiano · « **Reply #313 on:** March 12, 2007, 08:37:45 PM »

And I also had a Mini MoonPie earlier (nuked for about 10 seconds). That was quite good too.

-They were giving them away at the conference in Atlanta as a promo item for next year's host city, Chattanooga. They boxes(!) of them. So I took about a dozen home for me and m roommates.

-They also had Choo-Choo Train Piggy Banks, Choo-Choo Train key chains, and Chattanooga Cell-Phone Covers!

S. Woody White · « **Reply #314 on:** March 12, 2007, 08:37:57 PM »

Quote from: JRand56 on March 12, 2007, 08:21:55 PM

Proboscis is a word that EVERYONE should know.

It is not used enough. I say that proboscis should enter the lexicon and be used in place of any other noun....

On top of Proboscis
All covered with snow
I lost my true lover...
She decided to blow.

elmore3003 · « **Reply #315 on:** March 12, 2007, 08:41:03 PM »

Quote from: JRand56 on March 12, 2007, 08:26:28 PM

No....but I might!

It's still better than the day Troy Donahue died, and AMC had up a picture of Tab Hunter!!

DR ELMORE - any more scandalous bits from Mr Granger's book to share?

No. I did however read on another site on a blurb on GREASE: YTOTIW that the fashion-challenged Ms Marshall is a friend of Austin's "roommate" and has all but promised him the role.

George · « **Reply #316 on:** March 12, 2007, 08:42:53 PM »

Well, it's time for me to leave and go to my sister's...maybe. I'll call to see if she needs me to come over. Fortunately, my DVR is set to record tonight's CBS comedies, so I don't have to rush home first. Have a good evening (or night), all!

Edisaurus · « **Reply #317 on:** March 12, 2007, 08:55:14 PM »

Quote from: Ben on March 12, 2007, 11:11:41 AM

We will be here at that time. At this point Mr. Morelli has no summer work lined up so we will be in the city for the summer.

Is your Mr. Morelli any relation to the Morelli who confessed to committing the crime attributed to Sacco and Vanzetti?

bk · « **Reply #318 on:** March 12, 2007, 08:57:50 PM »

I have been told some news and, as always, I want you to be the first to know - the Creature soundtrack will be announced by the end of next week. It will not be on Kritzerland - it's on a soundtrack label and it will be a limited edition of 1000 copies. I haven't decided and/or ascertained whether I'll sell it on Kritzerland's website, but right now I'm sort of doubting it. If I don't, you will all be the first to know where to order it from and when.

I've been proofing the notes and packaging and it really looks great. I wrote all new notes covering the entire history of the film, and there are lots of never-before-revealed details included. The CD itself is jammed with stuff - the entire score as heard in the original version of the film, alternate tracks, alternate Creature vocal, demos of two of the songs, sing-along Karaoke versions of the songs, and four minutes of Broderick Crawford doing lines that never ended up in the film.

Michael · « **Reply #319 on:** March 12, 2007, 08:58:55 PM »

Quote from: DearReaderLaura on March 12, 2007, 08:15:12 AM

Ok, you people. Tell me if I am imagining something here or not.

I remember in South Pacific that Bloody Mary says "Chinchy bassa" several times. But when I watched the movie, I heard her say "Chinchy stinker." Granted, I kept falling asleep during the movie, but I backed up and didn't see where she said it.

You were not imagining it. Stinker was a substitute for bastard (bassa) the times being what they were.

Was the Hayes office still running things back then?

Michael · « **Reply #320 on:** March 12, 2007, 09:00:14 PM »

Quote from: bk on March 12, 2007, 08:57:50 PM

I have been told some news and, as always, I want you to be the first to know - the Creature soundtrack will be announced by the end of next week. It will not be on Kritzerland - it's on a soundtrack label and it will be a limited edition of 1000 copies. I haven't decided and/or ascertained whether I'll sell it on Kritzerland's website, but right now I'm sort of doubting it. If I don't, you will all be the first to know where to order it from and when.

I've been proofing the notes and packaging and it really looks great. I wrote all new notes covering the entire history of the film, and there are lots of never-before-revealed details included. The CD itself is jammed with stuff - the entire score as heard in the original version of the film, alternate tracks, alternate Creature vocal, demos of two of the songs, sing-along Karaoke versions of the songs, and four minutes of Broderick Crawford doing lines that never ended up in the film.

Any of the music score by you in this version or just the songs?

TCB · « **Reply #321 on:** March 12, 2007, 09:03:36 PM »

Well, finally.............

http://www.msnbc.msn.com/id/17586022/

bk · « **Reply #322 on:** March 12, 2007, 09:11:56 PM »

Quote from: Michael S on March 12, 2007, 09:00:14 PM

Any of the music score by you in this version or just the songs?

The score is by David Spear - I never wrote any dramatic music for the film, just the songs. It's the entire score, plus the songs, plus the incredibly rare (and thought lost) alternate Creature vocal, which is completely different to the one used in the film, plus the never-before-heard demos - it's really fun!

bk · « **Reply #323 on:** March 12, 2007, 09:12:15 PM »

Will we never get to page twelve?

Edisaurus · « **Reply #324 on:** March 12, 2007, 09:14:23 PM »

I had to come and help out the House of Payne show tonight. They ordered dinner from a restaurant called Gilbert's, which featured this item:
Pork Shank Popsicle with hot & sweet sauce--$9.99.

Nobody ordered it but I *was* curious...

TCB · « **Reply #325 on:** March 12, 2007, 09:21:32 PM »

Quote from: Edisaurus on March 12, 2007, 09:14:23 PM

I had to come and help out the House of Payne show tonight. They ordered dinner from a restaurant called Gilbert's, which featured this item:
Pork Shank Popsicle with hot & sweet sauce--$9.99.

Nobody ordered it but I *was* curious...

When I was shopping at Walgren's (nothing but the best for me) yesterday; I saw that they carried cans of Honey Mustard & Onion Cashews! I saw only their own brand, so I don't if Mr. Peanut has jumped on the bandwagon.

JoseSPiano · « **Reply #326 on:** March 12, 2007, 09:25:21 PM »

Quote from: Edisaurus on March 12, 2007, 09:14:23 PM

I had to come and help out the House of Payne show tonight. They ordered dinner from a restaurant called Gilbert's, which featured this item:
Pork Shank Popsicle with hot & sweet sauce--$9.99.

Nobody ordered it but I *was* curious...

Sounds like the "Chicken Popsicles" some high-concept tapas places are featuring. -It's still a Buffalo Wing to me! Although, this Pork Shank Popsicle could also be a relative to the Filipino crispy pata - which is a deep-fried pork leg. You end up with crispy skin (basically chicharron) and some very tender morsels of pork underneath.

Adriana Patti · « **Reply #327 on:** March 12, 2007, 09:26:45 PM »

I dislike math homework...

Edisaurus · « **Reply #328 on:** March 12, 2007, 09:28:56 PM »

ACK! I didn't realize the computer clock hasn't been changed. I am here too late!!

JoseSPiano · « **Reply #329 on:** March 12, 2007, 09:29:05 PM »

Here's a more appetizing picture:

My godmother's Filipino restaurant in Arlington, VA, features crispy pata on the weekends. I didn't think I would like it the first time I tried it, but once I realized it was basically chicharron, fried pork rinds (which I like), I dug in! -It's usually served with peppered vinegar on the side to help cut the unctuousness of the pork fat.

News:

Author Topic: THE DISCOMBOBULATED ME (Read 37245 times)