Tonight I went out to dinner with my family at a bistro in Outremont and had:
Grilled squid and zuchinni in a balsmaic vinaigrette
Salmon tartare with truffle oil and a mixed green salad
Chocolate tart with ginger ice-cream
I also stole samples of the following from my fellow diners' plates:
Snails with Portobello mushrooms
Fish soup with aioli smeared croutons
Bavette and steak frites
Duck confit
Vanilla bean infused crème brulée
Lemon curd tart with tarragon sauce
It was yummers and I am oh so full...

Whenever I think of Natalie Wood, Maria from WSS is the first thing that comes to my mind. If only it was actually her singing in the film...