Quote from: Jane on January 07, 2022, 05:49:21 PMQuote from: John G. on January 07, 2022, 05:47:25 PMQuote from: Jane on January 07, 2022, 05:20:55 PMNope. Are you going to try it?I think so. I found a French recipe online called Duchese potatoes that use them. The version I have is Irish. They sound good.They look good.Mine are supposed to be used as a base over which Guinness beef stew is poured.
Quote from: John G. on January 07, 2022, 05:47:25 PMQuote from: Jane on January 07, 2022, 05:20:55 PMNope. Are you going to try it?I think so. I found a French recipe online called Duchese potatoes that use them. The version I have is Irish. They sound good.They look good.
Quote from: Jane on January 07, 2022, 05:20:55 PMNope. Are you going to try it?I think so. I found a French recipe online called Duchese potatoes that use them. The version I have is Irish. They sound good.
Nope. Are you going to try it?
Has anyone seen a version of Morning's At Seven. I'm going to order a copy because I think I might like to direct it at PCPH in 2023.....but it would be nice to have some thoughts from the theeder mavens at HHW.
Quote from: George on January 07, 2022, 03:49:36 PMShe hasn't played since the week before Christmas, so I'm assuming she was exposed when she flew to visit her son back east for Christmas. Then your mother wasn't exposed?
She hasn't played since the week before Christmas, so I'm assuming she was exposed when she flew to visit her son back east for Christmas.
Vibes for George's mom and family.
Has anyone heard of using an egg yolk in mashed potatoes?