Anyhoo, DR Ron Pulliam had also related his horror story about the "chili water" on a hot dog. Horrible.
The Cincinnati chili places also serve "Coneys" - hot dogs with the chili mixture, cheese, onions, etc. - which I have yet to try. Of course this kind of "chili" is a thin mixture with a sort of pulverized meat component along with a great blend of spices. I wonder if that place was attempting this kind of thing, and failing miserably.
I absolutely go for chili dogs being made with a standard no-beans mixture, and Hormel's is perfect for it, very similar to how I remember the Nathan's ones tasting at Coney Island. But because of the incredible blend of flavors in Cincinnati chili, I will plan on having the supplies and trying one hot dog with it when I open my last can.