Thursday morning greetings!  My workday started with a meeting at Panera, so I had one of my favorite breakfast pastries - a bear claw.  Theirs have lots of sliced almonds (those are good for you, right?) and a slightly orange-flavored glaze.  I only ate half, so will have the other half for breakfast tomorrow.
At home, I like to make pecan waffles and an egg casserole with ham or sausage.  DH Richard likes me to make crepes with a cream cheese filling and warm blueberry topping.
I love to go out for breakfast, to places like 
First Watch.  Before our Thursday in the Park with Jose last October, several Hainsies/Kimlets went to brunch at Sarabeth's on Central Park South.  There I had one of the best omelets ever - the Garden, with broccoli, corn, carrots, and cheddar cheese.  Yum!