Thanks for the travel vibes, Elmore. I made it to Albany and then Catskill safely and on schedule with a stop at an excellent Greek restaurant for dinner. Not the usual gyro, pressed meat, but some fine vegetables and cheeses. The vegetarian options looked so good, I skipped on the meat.
Dessert was galaktabouriko, my favorite, which had a touch of orange blossom water in the egg custard and not too much honey on the phyllo dough. So the end result was light and exotic (well, OK, my one bite was).