Topic: DOING THE TIME WARP (Read 10384 times)

John G. · « **Reply #240 on:** November 21, 2015, 10:09:07 PM »

Nine!

Cillaliz · « **Reply #241 on:** November 21, 2015, 10:11:11 PM »

Quote from: TCB on November 21, 2015, 09:43:11 PM

Quote from: Cillaliz on November 21, 2015, 09:32:01 PM
I baked chocolate chip cookies today

And who gets to eat them?

I do

Cillaliz · « **Reply #242 on:** November 21, 2015, 10:12:29 PM »

I'd share the cookies, but....well....I don't want to

Cillaliz · « **Reply #243 on:** November 21, 2015, 10:14:01 PM »

The forecast for Thanksgiving day is not good. Mixed rain sleet and snow. So, I'm going to go get a turkey and have it cut in half lengthwise. I won't go if the weather is bad and I can roast the turkey and make thanksgiving here. I would be fine with that.

Cillaliz · « **Reply #244 on:** November 21, 2015, 10:14:39 PM »

Oh and I'll freeze the other half of the turkey so I can eat it sometime in the middle of the winter when comfort food sounds really good

Cillaliz · « **Reply #245 on:** November 21, 2015, 10:15:13 PM »

I've been thinking about making home made egg noodles. I've never done it, but it can't be that hard, right?

George · « **Reply #246 on:** November 21, 2015, 10:15:38 PM »

Quote from: John G. on November 21, 2015, 09:56:01 PM

Finally getting around to watching Billy Elliott. It's really quite good.

Did anybody watch it on PBS? Did they cut out all of the cursing?

It's rather funny because the DVD from the library is from France and the rating on the back is G and it says it's OK for small kids. Small kids who drop f-bombs, I guess. Which is, admittedly, most kids I've been around these days.

I bought the Blu-ray from England last year. How did your library get a DVD from France? Wouldn't that make it a region 2 DVD?

Cillaliz · « **Reply #247 on:** November 21, 2015, 10:16:16 PM »

I could freeze them too. I've been in a real freezing stuff mood. I made chili and froze half, made chicken and noodles and froze half. I'll be good to go on lunches and easy dinners on night I don't want to cook

Cillaliz · « **Reply #248 on:** November 21, 2015, 10:16:26 PM »

I'm also thinking about baking a pie

Cillaliz · « **Reply #249 on:** November 21, 2015, 10:17:07 PM »

Good heavens if I eat all this I will be even fatter than I am already! I guess I better clean off the treadmill

George · « **Reply #250 on:** November 21, 2015, 10:20:02 PM »

Quote from: Cillaliz on November 21, 2015, 10:16:26 PM

I'm also thinking about baking a pie

Mmm...pie.

What kind are you thinking of?

Cillaliz · « **Reply #251 on:** November 21, 2015, 10:20:52 PM »

I picked cherries this summer and have a bunch in the freezer. I need to start using them

Cillaliz · « **Reply #252 on:** November 21, 2015, 10:21:26 PM »

I also still have some apples from the orchard. I like apple better, but cherry would be fine too

Cillaliz · « **Reply #253 on:** November 21, 2015, 10:22:08 PM »

Better get some sleep. It's getting late. Night all

Jane · « **Reply #254 on:** November 21, 2015, 10:32:44 PM »

'night John.

George · « **Reply #255 on:** November 21, 2015, 10:36:05 PM »

I just finished watching tonight's episode of "Doctor Who."

George · « **Reply #256 on:** November 21, 2015, 10:37:29 PM »

I knew "it was happening, but I didn't realize that it was going to be tonight.

John G. · « **Reply #257 on:** November 21, 2015, 10:41:36 PM »

Quote from: George on November 21, 2015, 10:15:38 PM

Quote from: John G. on November 21, 2015, 09:56:01 PM
Finally getting around to watching Billy Elliott. It's really quite good.

Did anybody watch it on PBS? Did they cut out all of the cursing?

It's rather funny because the DVD from the library is from France and the rating on the back is G and it says it's OK for small kids. Small kids who drop f-bombs, I guess. Which is, admittedly, most kids I've been around these days.

I bought the Blu-ray from England last year. How did your library get a DVD from France? Wouldn't that make it a region 2 DVD?

Dunno. It's a blu and ray.

John G. · « **Reply #258 on:** November 21, 2015, 10:42:29 PM »

And I thoroughly enjoyed it. I had seen a bootleg of the Broadway with Emily Skinner, who was wonderful, but this was much better.

John G. · « **Reply #259 on:** November 21, 2015, 10:42:42 PM »

Good night, all.

TCB · « **Reply #260 on:** November 21, 2015, 10:56:52 PM »

Quote from: Cillaliz on November 21, 2015, 10:21:26 PM

I also still have some apples from the orchard. I like apple better, but cherry would be fine too

You could make one of each. I prefer cherry.

TCB · « **Reply #261 on:** November 21, 2015, 10:57:38 PM »

Night Cilla. Night John.

Jane · « **Reply #262 on:** November 21, 2015, 11:01:35 PM »

I am trying not to giggle out loud. I've rolled, with great difficulty, onto my left side and now I feel as if I might slide backwards out of the bed.

Jane · « **Reply #263 on:** November 21, 2015, 11:01:52 PM »

'nigjt Tom.

TCB · « **Reply #264 on:** November 21, 2015, 11:22:22 PM »

Quote from: Jane on November 21, 2015, 11:01:52 PM

'nigjt Tom.

Are you leaving, too?

TCB · « **Reply #265 on:** November 21, 2015, 11:34:39 PM »

And now George has left, also.

George · « **Reply #266 on:** November 21, 2015, 11:54:30 PM »

Quote from: TCB on November 21, 2015, 11:34:39 PM

And now George has left, also.

I'm still here.

bk · « **Reply #267 on:** November 21, 2015, 11:55:26 PM »

Page nine? Really?

bk · « **Reply #268 on:** November 21, 2015, 11:55:38 PM »

Home and must now write some damn notes.

George · « **Reply #269 on:** November 22, 2015, 12:00:38 AM »

Tomorrow, I'm working concessions for Stunt Dog Experience.

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Author Topic: DOING THE TIME WARP (Read 10384 times)

Cillaliz

Cillaliz

Cillaliz

Cillaliz

Cillaliz

Cillaliz

Cillaliz

Cillaliz

Cillaliz

Cillaliz

Cillaliz