Quote from: ChasSmith on November 28, 2015, 09:17:35 PMIt all sounds good. Pot pie, soup, stew, you name it. I don't get tired of the leftovers that fast. I'm good for about a week on that stuff.I made myself a beautiful plate of leftovers tonight in the form of a hot open-faced turkey sandwich. Much gravy was involved, along with some extra sage sausage that was left over from the stuffing recipe. And I outdid myself on mashed potatoes -- I think the butter and heavy cream content just about equaled the spud content. And the orange-assisted cranberry sauce is SO the perfect side to offset that richness. I'm almost as stuffed now as I was after the main dinner.Ok you have convinced me we are definitely having friends giving at Your house. Please make the mashed taters and orange cranberry relish
It all sounds good. Pot pie, soup, stew, you name it. I don't get tired of the leftovers that fast. I'm good for about a week on that stuff.I made myself a beautiful plate of leftovers tonight in the form of a hot open-faced turkey sandwich. Much gravy was involved, along with some extra sage sausage that was left over from the stuffing recipe. And I outdid myself on mashed potatoes -- I think the butter and heavy cream content just about equaled the spud content. And the orange-assisted cranberry sauce is SO the perfect side to offset that richness. I'm almost as stuffed now as I was after the main dinner.
I am craving some hot from the oven crescent rolls
I made the mandarin orange, pineapple, marshmallow, coconut, and sour cream salad yesterday and again today. I love that stuff. Forgot to make it on Thanksgiving.
Vixmom, I'm guessing that somewhere in New York City people are baking every hour of the day
Quote from: Cillaliz on November 28, 2015, 09:46:00 PMI made the mandarin orange, pineapple, marshmallow, coconut, and sour cream salad yesterday and again today. I love that stuff. Forgot to make it on Thanksgiving. My mom calls that ambrosia
What fun to have a late night group on HHW again
Quote from: Cillaliz on November 28, 2015, 09:48:43 PMVixmom, I'm guessing that somewhere in New York City people are baking every hour of the dayThat is true... I wonder if any of them would care to deliver
I also have cranberry sauce, which I have discovered I really like on vanilla ice cream
I need that recipe
I wanted to take my new scooter to the fundraiser, but when I got it out to the car, I couldn't get the seat to come off. I tried and tried, but finally gave up.
Quote from: Cillaliz on November 28, 2015, 09:47:53 PMI also have cranberry sauce, which I have discovered I really like on vanilla ice creamI think that was the great appeal of the Cranberry Delight Pie: cranberry sauce and vanilla ice cream.