TOD
I love a chef's salad, and I can make a superb one but haven't done so in a couple of years. (I really have to make a list and shop in advance for that.) In my last couple of years in L.A. I somehow got onto them, and I went around to various coffee shops trying the chef's salad. I don't think I ever had a disappointing one. I specifically remember loving it at Ben Frank's.
Love a wedge salad, but just thousand for me, thanks.
Something I really haven't had in years is a taco salad, but I seem to never be at a place where I'd think of ordering one.
Lately at home, I've taken pleasure in just throwing together what would usually be called a "garden salad" at a restaurant.
Oh. BK mentioned spinach salads. Yes to that, but it has indeed been a long time.