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Author Topic: HALF NOTES  (Read 491 times)

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Freddie

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Re: HALF NOTES
« Reply #30 on: Today at 08:45:40 AM »

PAGE TWO
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This is a once-in-a-lifetime opportunity.  Something like that only happens two or three times in a person's life!

Jane

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Re: HALF NOTES
« Reply #31 on: Today at 09:18:30 AM »

From Bruce:

Quote
Sure glad those weather people were accurate about that cold front that was absolutely positively definitely bringing much cooler weather - that never arrived. It is currently at seven-fifteen, ninety-two degrees outside. It was about ninety-eight earlier. Yeah, that's sure cool weather. NOW they're saying well, it's coming but it might not hit until - wait for it - November. These people should be put out to pasture.

NOVEMBER!  :o ;D
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Jane

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Re: HALF NOTES
« Reply #32 on: Today at 09:20:20 AM »

From DR Laura:

Quote
Jane, I got the Pfizer covid shot and the senior quad flu shot.

Hmmm, I wonder if getting them together is why you had a bit more of a reaction.  I am glad you know Pfizer still has one out there.  We only get that now.
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Jane

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Re: HALF NOTES
« Reply #33 on: Today at 09:25:11 AM »

That is a shame about the Blue Ribbon award not happening.  I'm glad the school is celebrating anyway.
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Jane

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Re: HALF NOTES
« Reply #34 on: Today at 09:27:09 AM »

Friends donated eight Hill Country wines to pour while signing.

Nice :)
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Jane

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Re: HALF NOTES
« Reply #35 on: Today at 09:27:56 AM »

DR John, I hope your signing event is fun and that you sell lots of books.
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bk

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Re: HALF NOTES
« Reply #36 on: Today at 10:27:08 AM »

I need a blue ribbon to tie around the old oak tree.
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bk

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Re: HALF NOTES
« Reply #37 on: Today at 10:27:28 AM »

I tie yellow ribbons around the old elm tree, just to be different.
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bk

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Re: HALF NOTES
« Reply #38 on: Today at 10:27:54 AM »

Zooming in thirty minutes.
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John G.

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Re: HALF NOTES
« Reply #39 on: Today at 10:28:28 AM »

Listening to a fun one — A Is for Arsenic: The Poisons of Agatha Christie.
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“Let us read, and let us dance; these two amusements will never do any harm to the world.”
― Voltaire

bk

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Re: HALF NOTES
« Reply #40 on: Today at 10:29:16 AM »

Then food.
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bk

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Re: HALF NOTES
« Reply #41 on: Today at 10:29:23 AM »

I'll be in the mood.
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bk

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Re: HALF NOTES
« Reply #42 on: Today at 10:29:43 AM »

It won't intrude.
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bk

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Re: HALF NOTES
« Reply #43 on: Today at 10:29:53 AM »

Or be crude.
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bk

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Re: HALF NOTES
« Reply #44 on: Today at 10:30:06 AM »

Perhaps I'll listen to Edwin Drood.
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bk

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Re: HALF NOTES
« Reply #45 on: Today at 10:30:23 AM »

Why are prunes stewed?
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bk

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Re: HALF NOTES
« Reply #46 on: Today at 10:30:33 AM »

Don't give me attitude.
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bk

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Re: HALF NOTES
« Reply #47 on: Today at 10:30:45 AM »

I'm no prude.
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bk

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Re: HALF NOTES
« Reply #48 on: Today at 10:31:03 AM »

But I won't do nude.
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bk

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Re: HALF NOTES
« Reply #49 on: Today at 10:31:35 AM »

The whole thing is skewed.
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Laura

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Re: HALF NOTES
« Reply #50 on: Today at 10:31:57 AM »

Good morning.
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Laura

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Re: HALF NOTES
« Reply #51 on: Today at 10:36:53 AM »

After a few very nice mornings in the mid 70s, it was back up to 84 at 6 a.m. But they say we may have rain on Friday.
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Laura

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Re: HALF NOTES
« Reply #52 on: Today at 10:37:17 AM »

Are you feeling better this morning, John G.?
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Jrand75

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Re: HALF NOTES
« Reply #53 on: Today at 11:04:01 AM »

That's great DR JOHN G.

But what will everyone else drink?
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....it has an undertaste.....

Jrand75

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Re: HALF NOTES
« Reply #54 on: Today at 11:04:43 AM »

ASK BK DAY....I know this is probably discussed in a book however I will ask here:

Did you take a typing class in high school?
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....it has an undertaste.....

MichaelG

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Re: HALF NOTES
« Reply #56 on: Today at 11:18:48 AM »

We're back from my 50th high school reunion, which was great fun.
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MichaelG

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Re: HALF NOTES
« Reply #57 on: Today at 11:19:25 AM »

One of my classmates since elementary school is a professional caterer. She made all the desserts in her Residence Inn hotel room, and they were yummy!
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MichaelG

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Re: HALF NOTES
« Reply #58 on: Today at 11:31:39 AM »

We also took an excellent tour of downtown Detroit. We were happy to see Detroit doing so much better than at our last reunion ten years ago.
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MichaelG

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Re: HALF NOTES
« Reply #59 on: Today at 11:37:44 AM »

Now here is how you make a Detroit style pizza. Note that dark brown crust from the carmelized cheese, which works thanks to the shape of the pan. This is from Loui's, the absolute pinnacle of this style since 1977.
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