Wow! This looks interesting. It's a WW recipe suggestion
Wasabi Mashed Potatoes
POINTS® Value: 3
Servings: 4
Preparation Time: 10 min
Cooking Time: 25 min
Level of Difficulty: Easy
We spiked these mashed potatoes with wasabi-powder and wow, do they have fantastic flavor. Excellent with roast chicken, pork or beef.
Ingredients
4 medium potato(es), peeled and cut into large chunks (about 2 lbs)
1/2 cup(s) 2% reduced fat milk
1 tsp wasabi powder, or more to taste
2 tbsp reduced-fat sour cream
1 tbsp butter
1 tbsp chives, fresh, minced
1/2 tsp table salt
Instructions
Boil potatoes in a large pot of water over high heat until very tender when pricked with a fork, about 15 to 20 minutes; drain and mash potatoes with a hand masher or electric mixer.
Heat milk in a small saucepan over medium heat for 5 minutes; add wasabi powder and stir to dissolve. Add milk mixture, sour cream, butter, chives and salt to potatoes; stir to combine. Yields a generous 1/2 cup per serving.
