Good Evening!
I'm back from a wonderful dinner at the Holeman + Finch Public House with DR edisaurus, her ever-lovin' Greg and my friend, Tucker. When I got there, I had decided not to have their justly famous "10:00 Burger" (they only make 24 a night right at 10:00pm) since I wanted to try some of the items on their regular menu. So I ordered some amazingly delicious Fried Squash Blossoms (one filled with fresh corn, the other with Carolina Gold rice, fresh peas and a dab of pimento cheese), their Deviled Egg trio for the evening (Sriracha, bread & butter pickles and lamb bacon), and their famous Lamb "Fries". -I'll let you Google the Lamb Fries if you really want to know what they are.

Amy, Greg and Tucker had ordered the burger, and I was thinking I would get their Steak Tartare as a contrast for my entree. Well, when they announced that it was "Burger Time!", and then a few seconds later I could hear and smell the ground beef patties hitting their flat-top grill, well... "Is there still a burger left?" And sure enough there was. I got the last one.
