I did feel up to making rice krispie bars for the first time in years. Who knew that the recipe is all microwave now. 1/2 the fun used to be making sure you didn't burn the butter/marshmallow mixture on the stove. The are good
Quote from: Jennifer on January 18, 2014, 11:55:56 AMTonight is the SAG awards. We don't get TBS in Canada. But Global is showing it, but only tomorrow night. I thought that the awards were on tomorrow since i saw them in the tv listings. I guess I will just have to try not to see the winners.I couldn't understand why there was no E! red carpet. But now when I look in my tv's guide I see they are on today (which makes sense now).I set my DVR to record this. It's going to start in about 10 minutes. I have to get ready now to usher for Turtle Island Quartet with Nellie McKay. I'll watch them tonight. Tomorrow, I'm ushering again, so I'd better not get my shirt dirty...I only have one clean white shirt I don't have time to wash another one, or this one again. Be back later!
Tonight is the SAG awards. We don't get TBS in Canada. But Global is showing it, but only tomorrow night. I thought that the awards were on tomorrow since i saw them in the tv listings. I guess I will just have to try not to see the winners.I couldn't understand why there was no E! red carpet. But now when I look in my tv's guide I see they are on today (which makes sense now).
I don't like them with chocolate. I do use extra marshmallows. Last time I made them was a long while ago for my book group. Everyone laughed in surprise and teased me and then ate them all up.