Topic: A DELIGHTFULLY DELIGHTFUL FIRST REHEARSAL (Read 5503 times)

Jane · « **Reply #90 on:** July 30, 2019, 05:11:34 PM »

DR Vixmom, this is a beautiful photo for post # 51000.

Jane · « **Reply #91 on:** July 30, 2019, 05:11:52 PM »

Speaking of photos, DR George thanks for the cute one of Neve.

John G. · « **Reply #92 on:** July 30, 2019, 05:27:07 PM »

Quote from: Laura on July 30, 2019, 09:43:10 AM

Make your own Thousand Island dressing and it won't have any added sugar.

I like ketchup and sweet pickle relish in my thousand island dressing. And that's a haven of sugar.

John G. · « **Reply #93 on:** July 30, 2019, 05:29:48 PM »

Nice photo, Vixmom.

John G. · « **Reply #94 on:** July 30, 2019, 05:30:40 PM »

Watching a DOuglas Sirk tonight. The Tarnished Angels with Rock Hudson, Robert Stack and Dorothy Malone.

KevinH · « **Reply #95 on:** July 30, 2019, 05:34:04 PM »

Quote from: Jane on July 30, 2019, 03:18:24 PM

DR Kevin, please jog my memory. When are you leaving?

I'm leaving for NYC on Friday, then to Chicago on Monday. BJS concerts on Saturday in Madison Square Garden and on Tuesday at the United Center.

KevinH · « **Reply #96 on:** July 30, 2019, 05:35:10 PM »

Quote from: Jane on July 30, 2019, 03:19:34 PM

Quote from: KevinH on July 30, 2019, 02:42:05 PM
TOD: balsamic vinaigrette, ranch

Do you make your own balsamic dressing?

No. Wishbone makes it for me.

KevinH · « **Reply #97 on:** July 30, 2019, 05:37:19 PM »

Quote from: vixmom on July 30, 2019, 04:36:53 PM

When I make salads at home I like iceberg lettuce, shredded carrots, vidalia or red onion, mushrooms, cucumber, green, red and yellow peppers, mandarin orange slices, slivered almonds, shredded red cabbage, and sometimes I'll add some thinly sliced roasted chicken breast if there's any going.

Vixdad gets tomatoes in his, I can't abide the taste of raw tomatoes so I go without

Sounds great, including the tomatoes and minus the chicken.

KevinH · « **Reply #98 on:** July 30, 2019, 05:37:53 PM »

Congrats on your milestone, DR vixmom!

John G. · « **Reply #99 on:** July 30, 2019, 05:49:55 PM »

When I make a salad, I like to include a lot herbs from the garden. That would include two types of chives, mint, sorrel, oregano, Mexican mint marigold (which tastes like tarragon), parsley, thyme and a touch of rosemary.

John G. · « **Reply #100 on:** July 30, 2019, 05:50:13 PM »

Gratuitous post No. 100!

Jane · « **Reply #101 on:** July 30, 2019, 06:39:48 PM »

Quote from: John G. on July 30, 2019, 05:27:07 PM

Quote from: Laura on July 30, 2019, 09:43:10 AM
Make your own Thousand Island dressing and it won't have any added sugar.

I like ketchup and sweet pickle relish in my thousand island dressing. And that's a haven of sugar.

I don't enjoy sweet pickle relish, or pickles in any food.

Jane · « **Reply #102 on:** July 30, 2019, 06:40:19 PM »

Quote from: KevinH on July 30, 2019, 05:34:04 PM

Quote from: Jane on July 30, 2019, 03:18:24 PM
DR Kevin, please jog my memory. When are you leaving?

I'm leaving for NYC on Friday, then to Chicago on Monday. BJS concerts on Saturday in Madison Square Garden and on Tuesday at the United Center.

Have a wonderful time.

Jane · « **Reply #103 on:** July 30, 2019, 06:42:02 PM »

Quote from: KevinH on July 30, 2019, 05:35:10 PM

Quote from: Jane on July 30, 2019, 03:19:34 PM
Quote from: KevinH on July 30, 2019, 02:42:05 PM
TOD: balsamic vinaigrette, ranch

Do you make your own balsamic dressing?

No. Wishbone makes it for me.

Maybe I will try it.

FJL · « **Reply #104 on:** July 30, 2019, 06:43:02 PM »

Milestone congrats to vixmom!

Jane · « **Reply #105 on:** July 30, 2019, 06:48:54 PM »

Jeanne & Bruce a new deli is going into the spot that used to be Juniors as Lenny's, thank goodness, just closed.
https://la.eater.com/2019/7/30/20747323/wise-sons-san-franciscos-jewish-deli-opening-restaurant-west-los-angeles?fbclid=IwAR0PXzHIVNI_GT16F0-uuxs018ZcG-jZa2FISzDQi9vV6O8C7bHDl76S36E

John G. · « **Reply #106 on:** July 30, 2019, 07:20:34 PM »

I read up on brining olives tonight. It's almost harvest time.

vixmom · « **Reply #107 on:** July 30, 2019, 07:23:36 PM »

Quote from: Jane on July 30, 2019, 05:11:34 PM

DR Vixmom, this is a beautiful photo for post # 51000.

Thank you

vixmom · « **Reply #108 on:** July 30, 2019, 07:24:24 PM »

Quote from: John G. on July 30, 2019, 05:29:48 PM

Nice photo, Vixmom.

Thank you

vixmom · « **Reply #109 on:** July 30, 2019, 07:25:25 PM »

Quote from: KevinH on July 30, 2019, 05:35:10 PM

Quote from: Jane on July 30, 2019, 03:19:34 PM
Quote from: KevinH on July 30, 2019, 02:42:05 PM
TOD: balsamic vinaigrette, ranch

Do you make your own balsamic dressing?

No. Wishbone makes it for me.

That's very accommodating of them

vixmom · « **Reply #110 on:** July 30, 2019, 07:26:06 PM »

Quote from: KevinH on July 30, 2019, 05:37:53 PM

Congrats on your milestone, DR vixmom!

Thank you

vixmom · « **Reply #111 on:** July 30, 2019, 07:26:51 PM »

Quote from: FJL on July 30, 2019, 06:43:02 PM

Milestone congrats to vixmom!

Thank you

vixmom · « **Reply #112 on:** July 30, 2019, 07:30:12 PM »

I am not sure if it's a good thing or a bad thing that there are no drive through ice cream places around here

John G. · « **Reply #113 on:** July 30, 2019, 07:58:44 PM »

Good night, all.

Jeanne · « **Reply #114 on:** July 30, 2019, 08:11:45 PM »

Hello, everyone.

Jeanne · « **Reply #115 on:** July 30, 2019, 08:13:02 PM »

I just watched GRANTCHESTER (next week's episode). I don't want to give it away, but I am so mad at one of the characters! A great episode, but it really got to me.

Jeanne · « **Reply #116 on:** July 30, 2019, 08:14:42 PM »

Quote from: Jane on July 30, 2019, 06:48:54 PM

Jeanne & Bruce a new deli is going into the spot that used to be Juniors as Lenny's, thank goodness, just closed.
https://la.eater.com/2019/7/30/20747323/wise-sons-san-franciscos-jewish-deli-opening-restaurant-west-los-angeles?fbclid=IwAR0PXzHIVNI_GT16F0-uuxs018ZcG-jZa2FISzDQi9vV6O8C7bHDl76S36E

I hadn't heard about this. Jane, was your "thank goodness" because a new deli is taking Lenny's place or because Lenny's closed?

Jeanne · « **Reply #117 on:** July 30, 2019, 08:16:41 PM »

Vixmom, regarding your comment about vegan ice cream the other day, some of us don't tolerate dairy well. Many (maybe not all) vegan ice creams are just as good and we can enjoy them without unpleasant side effects (if you don't count the weight gain).

Jeanne · « **Reply #118 on:** July 30, 2019, 08:19:23 PM »

I like balsamic dressing. I've been looking for a good one. Walden Farms makes one that's very tasty, but it contains artificial sweeteners, which I don't want. I find many bottled dressings sweet these days. I don't know if I'm just more sensitive to it, or the makers are catering to the public's desire for sweetness.

John G??

Jeanne · « **Reply #119 on:** July 30, 2019, 08:22:41 PM »

Good night.

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Author Topic: A DELIGHTFULLY DELIGHTFUL FIRST REHEARSAL (Read 5503 times)

FJL