Jose, Don't worry about the rice. That's what Minute Rice and Uncle Ben's are for.
Now, if you start getting into the various Basmati Rices and purple rices and all that, I have great recipes that are very simple-- (they all get boil down, so to speak, to the same thing: let MusicGuy do it).
Actually I used to be a very good cook and did all the cooking. One of my specialties was--- you guessed it--- CAKE!!!!!!! I got tired of cooking, and somehow he started doing the cooking (probably because I was too busy with whatever I was working on at the time). So, I haven't cooked for a good twenty years now. The one or two times I have cooked, I still can, but automatically knowing what to do takes awhile to get get back.